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Appetizers Basmati Rice and Biryanis Breads From The Tandoori Oven Lamb/Mutton Dishes Chicken Dishes Regency Famous Fish/Shrimp Specialities Vegetarian Varieties Side Dishes Desserts Drinks Bar Drinks
Opening Hours
Monday to Sunday
11am - 11pm

Appetizers

  • Vegetable Samosa

    - Crisp and spiced patties stuffed with potatoes and peas

  • Papadum (Fried or Roasted 2 Pieces)

    - Crisp lentil wafers. Lightly spiced

  • Channa Bhatura

    - Chickpeas cooked in Indian spices and herbs, served with deep fried flour bread

  • Poori Chhole

    - Chickpeas cooked in Indian spices and herbs, served with deep fried whole wheat bread

  • Vegetable Pakora or Onion Bhaji

    - Mixed Vegetable dipped in a light batter and deep fried, served with mint and sweet chutney

  • Cheese Pakora

    - Indian style home made cheese dipped in a light batter and deep fried, served with mint and sweet chutney

  • Fish Pakora

    - Boneless chunks of fish marinated in spices and deep fried

  • Chicken Pakora

    - Boneless chicken pieces marinated with spices and batter fried